Blog

Is regenerative farming the future of food? What benefits does this approach entail? Why should we even rethink our food systems?

Dive into the global cities at the forefront of metaverse innovation, from physical spaces that harness NFTs to virtual platforms that provide alternatives to everyday environments.

WGSN delves into solar power, which is being explored as a solution for more sustainable design.

Navigating the cost-of-living crisis, the consumer impact of high inflation and product development in food and drink. That and more on today’s episode.

Social media platforms such as TikTok and Twitter have the ability to propel terms to go viral overnight. We analyse three key terms from the 2022 youth cultural lexicon, including phrases, slogans and hashtags that have emerged across the different social platforms.

Metaverse opportunities in China, decolonisation and compostable packaging. That and more on today’s episode.

In the shadow of the cost-of-living crisis, we feature water-efficient products that combat water waste. Why are they set to become the next big thing in the industry?

Trends emerging from fashion week, post-pandemic consumer anxiety and the evolution of low-alcohol beverages. That and more on today’s episode.

As customers return to physical stores and the culture calendar comes alive, London feels energised once more with new shopping experiences, conscious business ideas and inspiring exhibitions.